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Sugar Free Hazelnut Mocha

It's no secret that at Go Vita Ballarat we love our coffee. Mid-morning, you will often spot some of our staff members skipping back from one of the amazing nearby cafes with a tray full lattes, long blacks and flat whites.

But being a team of health enthusiasts, we are also big fans of Before You Speak coffee; instant coffee with the added benefits of superfoods like MCT oil, turmeric and ginseng.

And with this recipe from Before You Speak with coffee, chocolate and hazelnut: our Mondays. Are. Made.


  • 1/2 cup of vanilla yogurt

  • 1/2 cup vanilla almond milk (or milk of choice) – more or less to desired consistency

  • 1 sachet of Before You Speak Coffee (Glow Mocha or The OG works well)

  • 1-2 Tablespoons of cacao powder

  • 1 teaspoon of vanilla extract

  • 1-2 Tablespoons of chocolate hazelnut butter

  • A pinch of pink salt

  • 1/4-1/2 cup of ice – more or less to desired consistency

  • If you prefer a sweeter brew add 1/2 teaspoon of monk fruit sweetener (coconut sugar or sweetener of choice) – more or less to taste

Optional add-ins

  • 1 Tablespoon of melted dark chocolate to swirl your glass

  • 1 teaspoon of maca powder – for hormone balance

  • 1-2 scoops of collagen – for gut healing goodness

  • 1 scoop of Beforeyouspeak Chocolate Creamer – makes it extra lush

  • 1 scoop protein powder – for extra protein


  1. Place all smoothie ingredients into your blender and process until smooth, creamy and well combined.

  2. Pour into a chilled glass or mason jar then top with toppings of choice.

  3. Enjoy!

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